Craft Distilling Turbo Yeast Extreme Alcohol Kit (405 g | 14.29 oz)

Precio habitual $11.95 USD
Precio habitual Precio de oferta $11.95 USD
Precio unitario $11.95  por  item
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Description

High-Alcohol Turbo Yeast Kit for Fermentation Bases, Spirits, Liqueurs & Craft Beverage Projects

The Craft Distilling Turbo Yeast Extreme Alcohol Kit is designed for serious homebrewers, craft beverage makers, and DIY spirit enthusiasts looking to create a high-alcohol fermentation base. This specially formulated kit contains 405 g / 14.29 oz of yeast, carbon, clearing agents, and instructions to support a strong, efficient fermentation process.

When used according to the included instructions and under proper conditions, this turbo yeast kit can produce up to 23% ABV with a fermentation period of approximately 6 to 7 days. It is suitable for creating alcohol bases for compatible spirits, liqueurs, flavouring projects, and other craft beverage applications where local laws allow.

Key Features

  • Kit Size: 405 g / 14.29 oz
  • High-Alcohol Fermentation: Designed to achieve up to 23% ABV under proper fermentation conditions.
  • Fast Fermentation: Fermentation can complete in approximately 6 to 7 days when maintained at the recommended temperature range.
  • Recommended Temperature Range: 20–24°C / 68–75°F
  • All-in-One Format: Includes yeast, carbon, clearing agents, and instructions.
  • Carbon Included: Helps support a cleaner fermentation profile.
  • Clearing Agents Included: Helps improve clarity after fermentation.
  • Craft Beverage Friendly: Suitable for compatible alcohol bases, liqueur bases, spirit-style projects, and high-alcohol fermentation applications.
  • Craft Series Quality: Designed for dedicated homebrewers and craft beverage makers.

What’s Included

  • Turbo yeast blend
  • Carbon
  • Clearing agents
  • Instructions

Common Uses

Use the Craft Distilling Turbo Yeast Extreme Alcohol Kit for high-alcohol fermentation bases, spirit-style beverage projects, liqueur bases, flavouring projects, craft beverage experimentation, and compatible fermentation applications where permitted by local laws and regulations.

Best For

  • High-alcohol fermentation
  • Spirit-style alcohol bases
  • Liqueur base preparation
  • Craft beverage projects
  • DIY fermentation
  • Experienced homebrewers
  • Hobby beverage makers
  • Compatible flavouring applications
  • Fermentation projects requiring strong yeast performance

How It Works

  1. Prepare the Fermentation Base: Follow the included instructions for sugar, water, and batch preparation.
  2. Add Turbo Yeast: Add the turbo yeast blend as directed.
  3. Maintain Temperature: Keep the fermentation within the recommended range of 20–24°C / 68–75°F.
  4. Ferment: Allow approximately 6 to 7 days for fermentation, depending on conditions.
  5. Clear: Use the included clearing agents according to the instructions.
  6. Proceed as Allowed: Use the finished alcohol base only in ways permitted by local laws and regulations.

Frequently Asked Questions

  • Q: What size is this kit?
    A: This kit contains 405 g / 14.29 oz.
  • Q: What is included in the kit?
    A: The kit includes turbo yeast, carbon, clearing agents, and instructions.
  • Q: What alcohol level can it reach?
    A: When used according to instructions and under proper conditions, it can reach up to approximately 23% ABV.
  • Q: How long does fermentation take?
    A: Fermentation can complete in approximately 6 to 7 days when kept within the recommended temperature range.
  • Q: What temperature should I ferment at?
    A: The recommended fermentation temperature range is 20–24°C / 68–75°F.
  • Q: Can this be used for liqueur bases?
    A: Yes. It can be used to create compatible alcohol bases for liqueur-style projects where local laws allow.
  • Q: Does this kit include distilling equipment?
    A: No. This kit includes yeast, carbon, clearing agents, and instructions only.
  • Q: Is distilling legal everywhere?
    A: No. Distillation laws vary by location and may require permits or licensing. Always follow local laws and regulations.

Important Use Notes

  • Follow the included instructions carefully.
  • Fermentation time and final ABV may vary depending on sugar level, water quality, temperature, sanitation, yeast health, and fermentation conditions.
  • Maintain the recommended fermentation temperature range of 20–24°C / 68–75°F.
  • Clean and sanitize all fermentation equipment before use.
  • This product is intended for fermentation use only.
  • Distillation laws vary by location and may require permits or licensing.
  • Do not distill alcohol unless it is legal in your area and you have the proper permits, equipment, and safety knowledge.
  • Use only with compatible food-safe fermentation equipment.
  • Follow all local laws and regulations for alcohol production.

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