American Candy Flavour Oak Pellets are a 100 g (3.5 oz) oak additive for home winemakers who want to develop candy, caramel and vanilla notes in wine. Their pellet format supports efficient aroma transfer, while the recommended dosage lets you tailor the oak influence to your batch.
At a glance
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Product: American Candy Flavour Oak Pellets
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Brand: ABC Crafted Series
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Weight: 100 g (3.5 oz)
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Recommended dosage: 4 g per litre of wine
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Treatment time: 0–4 weeks
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Flavour profile: Candy, caramel and vanilla
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Format: Oak pellets
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Ingredients: Free from artificial binding agents
Why winemakers choose it
- Builds candy, caramel and vanilla aromas in wine.
- Pellets provide efficient and rapid transfer of aromatic compounds.
- Adds oak influence while respecting the wine’s natural and varietal characteristics.
- Polyphenol-rich oak supports a fuller-bodied oak profile.
- The dosage and treatment time can be adjusted to suit the desired level of oak influence.
How to use
- Use 4 g of oak pellets per litre of wine.
- Place 50% of the pellets on top and 50% at the bottom of the container for even infusion.
- Allow the pellets to treat the wine for 0–4 weeks.
- Shake the sacks weekly to support consistent oak infusion.
Frequently asked questions
What flavour do American Candy Flavour Oak Pellets add to wine?
They add candy-like aromas with complementary caramel and vanilla notes.
What is the recommended dosage?
The recommended dosage is 4 g per litre of wine.
How long should oak pellets stay in wine?
The suggested treatment time is 0–4 weeks, allowing you to tailor the oak influence.
How should the pellets be placed in the container?
Distribute 50% on top and 50% at the bottom of the container, then shake the sacks weekly for consistent infusion.
