French Loire Valley | Muscadet, Chenin Blanc, Semillion | 13.5% Heavy-Bodied Boarding Pass White Trio Winemaking Kit (16 L | 4.22 gal)

Regular price $159.95 USD
Regular price $195.50 USD Sale price $159.95 USD
  • Volume: 16 LT (4.23 US Gallon)
  • Weeks to Make: 6 Weeks
  • PABV: 13.5% Heavy-Bodied 
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9½ X 10½ X 13
  • Weight: 41.3 LBS. (18.73 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
every kit makes up to
 30 bottles of wine
make wine for less than $3 a bottle
award winning 
flavours in every kit
customize your batch with our unique flavours + enhancers

About This Wine

Loire Valley Boarding Pass is just that, a dead ringer for an airplane boarding pass to Central France. It is like going on a trip to the Loire Valley without leaving home.
 

The Breakdown of this kit is dominant Muscadet 50%, Chenin Blanc 30%, and 20% Semillion.

The LYN Boarding Pass White Trio blend from this central region has a good aging potential with its assertive acids and typical honey, apple, pear, and quince.

Enjoy!

Grape juice concentrate (preserved with sulphur dioxide), liquid invert sugar, tartaric acid, malic acid, citric acid, tanin, ascorbic acid. Additives (included in Wine Kit) Packet A: Bentonite, Packet B: Potassium Metabisulphite, Packet C: Potassium Sorbate, Packet D: Clearing Agent (kieselsol/chitosane), Packet of Yeast.

Wine-making in 4 easy steps

1
Mix the 
Juice & Yeast
2
Ferment 
for 28 Days
3
Add Degas 
& Clarifiers
4
Bottle 
& Enjoy

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