Uco Valley Boarding Pass is just that, a dead ringer for an airplane boarding pass to southwest of Argentina in Mendoza. It is like going on a trip to Argentina without leaving home.
The Breakdown of this kit is dominant Semillion 50%, Chenin Blanc 30%, and 20% Torrontes.
The MDZ Boarding Pass White Trio has Semillion, Chenin Blanc, and Torrontes in a marriage to an original white wine: an explosion of aromas and tastes fresh, intense, and elegant. Pale straw yellow color with a pale green, transparent nail. The nose is striking for its complex aroma that almost makes me think of sweet wine.
Enjoy!
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Volume: 16 LT (4.23 US Gallon)
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Weeks to Make: 6 Weeks
- PABV: 13.5% Heavy-Bodied
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Makes: 23 LT. (6.07 US Gallons)
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Dimensions: 9½ X 10½ X 13
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Weight: 41.3 LBS. (18.73 KG)
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Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
