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JR
03/24/2024
Jeff R.
United States
Tom Caxton Lager
I've been brewing my own beer for 8 years using mostly Muntons, with good results. I decided to try something different and ordered Tom Caxton. The BBE was 2025 so should have been good to go. I followed the same procedure I always do... sterilized equipment, temperature about 69F. I also added about 1/2 of the hop enhancement sachet as recommended, mixing it in with the sugar. It never activated...after 5 days of waiting finally had to throw it out. Not happy with this product.